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balanced by a variety of compositions by Poulenc
The trio will give historical background to the music
as the structure and spice of the Syrah red wine
sweet sauce
Time: 18:30
Art Experience: 20 October 2020 May balanced by a variety ofAn exhibition related talks programme presented by esteemed guest speakers, and alternative weekly exhibition walkabouts presented by the La Motte Museum Curator, Elzette de Beer. The Tuesday morning Art Experience starts at 10: 00 and concludes in Pierneef La Motte Restaurant with a delightful opera cake inspired dessert with seasonal fruit and rose petals from the bounty of La Mottes gardens, served with tea in elegant hand made tea sets by Ella Lou